Eats

TO SHARE

QUESO FONDUE / 18
Melted Cheese, Nduja Chorizo, Served with Crispy Bread

SOUTHERN TACOS / 20
Slow Braised Pork, Zesty Coleslaw, Chipotle Barbacoa Salsa, Cotija Cheese, Flour Tortillas, Served with Yucca Fries

CRISPY CHICHARRON WITH GUACAMOLE / 17
Pork Crackling, Guacamole, Pico de Gallo, Cotija Cheese, Tajin Dust

NUVOLE SPREAD / 15
Ricotta Cheese, Wild Honey, Lemon Zest, Blistered Tomatoes, Saba, Garlic Confit, Black Lava Salt, Assortment of Rustic Bread

CRISPY BRUSSELS / 16
Red onions, Parmesan Cheese, Crispy Bacon, Black Garlic Molasses

AHI TUNA NACHO* / 18
Wonton Crisp, Avocado Crema, Sesame Seed, Yuzu Mayo, Spicy Mayo, Cilantro

LEMON PEPPER WING / 18
Lemon Pepper Rub, Yuzu Ranch

MEDITERRANEAN SPREAD / 17
Red Bell Pepper Hummus, Roasted Garlic Hummus, Cilantro Jalapeno Hummus, Olives, Garden Baby Carrots, Cucumbers, Feta & Pita Bread

ROSEMARY PARMESAN FRIES / 14
Rosemary, Parmesan Cheese, Calabrian Lemon Aioli

UPTOWN PLATTER / 26
Chef’s Selection of Cheese, Meat and Pickled Veg Platter served with Toasted Bread

SLIDERS / 18
Candy Jalapeno Bacon, Bacon Jam, Smoked Cheddar Cheese, Ohh Yeah Sauce, Chips

BY LAND

GARDEN FLATBREAD / 19
Naan Bread, Garlic Confit & Goat Cheese Spread, Onions, Sweet Peppers, Heirloom Tomatoes, Exotic Mushroom Blend, Arugula, Extra Virgin Olive Oil, Rosemary Salt

SLOW ROASTED DUCK FLATBREAD / 22
Duck, Garlic Confit, Mozzarella Cheese, Pineapple Jalapeno Compote, Micro Greens

BY SEA

FANCY GREEN SALAD / 22
Grilled Shrimp, Field Greens, Carrots, Cucumbers, Heirloom Tomatoes, Red Onions, Parmesan Cheese, Champagne Vinaigrette

DESSERTS

XANGOS / 12
Fried Cheesecake

TUXEDO / 12
Dark and White Chocolate Mousse, Chocolate Ganache

*These items may be served raw or undercooked.
Consuming meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

**FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO ALL CHECKS AND CAN ONLY BE SPLIT UP INTO THREE WAYS.

A $30 FEE FOR ALL NON-NUVOLE DESSERTS.